Did you know that most wines aren’t vegan or even vegetarian-friendly? Most producers use filtering or “fining” agents, including egg whites, milk protein, gelatin, and fish bladder, to give their wines a clear, shiny appearance.
Fortunately for compassionate wine connoisseurs, a small number of winemakers have begun using plant-based fining agents, including activated charcoal and clay. MFS has partnered with one such brand—Benefit Wines—to offer a line of vegan wines that are both cruelty free and delicious. The certified organic wines are produced on a free trade vineyard in Lontue Valley, Chile and come in six varieties: Malbec, Chardonnay, Merlot, Cabernet Sauvignon, Sauvignon Blanc and Carmenere.
Each bottle features an MFS animal, and MFS earns a percentage of proceeds from each bottle sold.
These beautiful wines are a perfect gift for the wine and animal lovers on your holiday list. Buy yours today!
