St. Paddy's Day Vegan Potluck & Healthy Desserts Class - March 17
Celebrate St. Patrick's Day the MFS way—by eating delicious vegan food and learning how to make some truly amazing cruelty-free desserts. The event will include a vegan potluck and a cooking class by Colin McCullough of Colin Cooks Vegan that will showcase several healthy vegan desserts. You can also participate in a raffle to win a free private tour of MFS.
Event Schedule
12:00pm: Vegan potluck begins
1:30pm-3:00pm: Heart-Healthy Desserts class
3:00pm: Raffle winner announced
Heart-Healthy Desserts Class
Is it possible to make decadent desserts that are…good for you? Bring your sweet tooth and find out how! Colin will demonstrate how to make four desserts from whole-food ingredients: Peppermint Blizzard Rolls, Coconut Mojito Bites, Pumpkin Spice Bites, and Turkish Delightful Bars. Guests will be able to sample each dish.
